Department: Admin & General
Job Title: Steward Cum Cafeteria Attendant
Reports to Director of Human Resources
Job Function/ Description: 1.Control Staff cafeteria hygiene levels and ensure area fit for use at all times. 2.Ability to focus attention to details. 3.Ability to exert physical effort in Moving and restocking buffet and assisting with cleaning. 4.Ability to work cohesively with co-worker as part of their team. 5.Complete preparation work in accordance to departmental standards. 6.Maintain cleanliness of the buffet tables /side stations. 7.Complete closing all side duties:- I. Properly store all reusable items II. Clean all equipment as assigned III. Restock items for next service 8.Complete work orders for maintenance repairs and submits to Engineering. Contact Engineering directly for urgent repairs.
Qualifications Required 1. Higher Secondary Education. 2. Prior experience in food service, cafeteria, or housekeeping is preferred. 3.Experience required: Minimum 2 years of experience in similar role.
Skills required 1. Excellent English Communication Skills. 2. Responsible & Dedicated. 3. Ability to work flexible hours, including evenings, weekends and holidays if its required.